HASSAN, HASSAN PYAR ALI. Isolation of probiotics Lactobacillus Acidophilus from Commercial yoghurt. مجلة الأندلس للعلوم الاجتماعية والتطبيقية, [S. l.], v. 5, n. 9, p. 73–85, 2023. Disponível em: http://andalusuniv.net/journ/index.php/AJSA/article/view/860. Acesso em: 23 2024.